We send monthly email updates on stuff you probably want to know about: special events, chef collaborations, new dishes etc.
Subscribe to the mail out here.
Oyster happy hour every evening from 5 – 6.30pm. We’ll be shucking Waiheke’s finest, Te Matuku Bay ($3 each).
We use the first Tuesday of every month as an open test kitchen. It’s a chance to create freely and workshop new dish ideas. $70/person for 4 course set menu.
Orphans Kitchen is always looking for dynamic individuals to join the team. If you are interested in an opportunity with us, or a stage position, please email our Restaurant Manager Jack Young directly at firstname.lastname@example.org with your CV and a little about yourself.